Tuesday, August 17, 2010

On Liking Foods I Previously Hated

So part of my trying to buff up has also been a larger commitment to lead a healthier lifestyle. Both physically and mentally. Obviously I can't go to the gym 4x a week if I'm eating like crap and sulking. The positive will cancel out the negatives. Therefore, I've been trying to eat a lot healthier. Using the LoseIt! iPhone application has certainly helped in this area. I can't believe how many calories are in some foods. I used to go to McDonalds for lunch a couple of times a week and have an Angus bacon and cheese burger along with large fries. When I saw how many calories were in this "lunch" I knew I had to change that habit. Not only was my "lunch" consuming almost 2/3 of my calorie requirements for the day, but this was just not healthy. So while I still go to McDonalds I now have two 4-piece nuggets and small fries. (By the way, it costs less at my McDonalds to get two 4-piece nuggets than one 6-piece. I'm not the best at math, but even I know which is the better deal). I'm still not eating tofu and bean sprouts, but I'm doing much better.

Another thing I've been surprised by is how much I crave my daily salads now. When I was growing up I hated salad. My parents only ate romaine lettuce and I only ate the "crunchy" leaves. Essentially I avoided the leafy green leaves. My father used to tell me this is where all the nutrients were, and the "crunchy" leaves were like eating water. Whatever, I ate my salad... shut-up! As I got older I ate less and less salad, and when I did have salads I wanted iceberg, which was just water in leaf form too. Anyways, one day I picked up some romaine hearts from the store and told myself that I had to eat healthier and this would be a good start. Flash forward a few months later and I've been having a nice big salad every night and I love them! They are so crunchy and refreshing, even the green leaves! Of course, I don't just have the leaves my salad consists of romaine lettuce, olives, cucumber, croutons, bacon bits, and a hard boiled egg, with a drizzle of italian dressing... tasty! Another side bonus is that my main course is much smaller since the salad fills me up quite a bit.

I'm hoping that like I now enjoy my salad I can eventually add a bunch more fruits and vegetable to the mix!

Catch 'ya later!

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